Barolo del Comune di La Morra
Barolo del Comune di La Morra
Barolo del Comune di La Morra
Barolo del Comune di La Morra

Barolo del Comune di La Morra

These Nebbiolo da Barolo vineyards grow in La Morra, characterizing the wine with elegance, finesse and high drinkability even when young. Barolo is the most important wine of our land, it is a wine that requires patience in production, but then repays the wait with the result in the glass

Alcohol Content: 14.0 degrees

Type: Barolo DOCG

Region of Origin: La Morra, western side

Grape Variety: 100% Nebbiolo

€92,50
€92,50
(-0%)
Format: 150cl
Vintage: 2019
Taste
Intense with a soft tannic texture and well incorporated into the drink, good freshness on the finish
Aroma
Elegant and fresh, with notes of fruit and spices
Vinification and refinement
Destemming and soft pressing. Alcoholic fermentation in steel at a controlled temperature to favor the extraction of fresh aromas, skin contact for about 3 weeks facilitated by pumping over. If the quality of the vintage allows it, we extend the submerged cap maceration for another 3 weeks or so. Malolactic fermentation in steel and subsequent transfer to wood. Ageing in large barrels for about 24 months. In spring, at the end of the aging in wood, the wine is moved to steel and bottled in June. It will be followed by aging in the bottle for at least 18 months.

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