Dolcetto is the wine of the Piedmontese farming families, it is an expression of simplicity and freshness. A wine that wants to be immediate, in the realisation and in the feeling it transmits. The color is bright, lots of fresh red fruit and wild flowers are recognizable in the scent and flavor. A pleasant glass that can accompany aperitifs, meals and picnics in the vineyards!
Destemming and soft pressing Alcoholic fermentation in steel at controlled temperature to favor the extraction of fresh aromas, skin contact facilitated by pumping over. Malolactic fermentation in steel and subsequent bottling in spring.